Alternative Sweeteners Market Report Competitive Landscape, Growth Factors and Revenue Analysis Report by Market Research Future (MRFR)
Market overview
The
highlights suggest that the global Alternative Sweetener market is growing at a
CAGR of 4.8% during the forecast period. The market is expected to grow due to
the increasing number of patients suffering from lifestyle diseases such as
diabetes, obesity, and cardiovascular diseases. Also, the inclination towards
living a healthy lifestyle, followed by the rise in demand for low-calorie food
products, are other critical factors driving the growth of the global
alternative sweetener market throughout the forecast period. The growth of the
beverage market in both developed and developing countries are also promoting
the demand for alternative sweeteners.
People
have become increasingly conscious of the seriousness of any sickness if their
sugar levels are not controlled since the COVID-19 epidemic outbreak. Due to
the subsequent drive, the common public has now been influenced to live a
low-calorie, well-balanced lifestyle. Consumers are increasingly looking at the
promises on product labels, and the lack of sugars still influences their
purchasing decisions. The industry is likely to be well-positioned because of
such choice parameters. Variants of alternative sweeteners are being produced
from different natural and artificial sources, and they are widely used in
various applications, such as dairy products, bakery foods, and
pharmaceuticals. Individuals suffering from diabetes and obesity prefer
low-calorie sweeteners, as they have a much lesser sweetness quotient than
sugar. The rise in demand for healthy and low-calorie food & beverages is
expected to boost the projected growth of the global Alternative
Sweeteners Market Report.
Market segmentation
The
global Alternative Sweeteners Market Report has been segmented by product type, including high
fructose syrup, high-intensity sweeteners, and low-intensity sweeteners. Based
on the source, the market includes natural and synthetic sweetners.
The Alternative
Sweeteners Market Research report is segmented into
food and beverages, pharmaceuticals, and others based on application. The food
and beverage sector is divided into the bakery, confectionery, beverage, dairy,
etc.
Regional analysis
The
demand for North
America Alternative Sweeteners Market is mainly due to healthy food trends.
The beverages industry dominates, followed by the bakery, confectionery, and
dairy industries. According to the information from the US Census Bureau, the
preferred brands of alternative sweeteners are Splenda, Sweet’N Low, Stevia in
the Raw, and Equal.
Many
Key
Alternative Sweeteners Market Players drive the
global market for sugar substitutes. There are numerous prominent players in
the industry that are as follows:
●
Cargill
Inc.
●
DuPont de
Nemours, Inc.
●
Ingredion
Inc.
●
Heartland
Food Products Group
Industry news
According
to the International Diabetes Federation, people with diabetes worldwide 2019
were 463 million. The number is expected to reach 700 million by the end of
2045. An increase in obesity levels and concern regarding the risk of
developing cardiovascular disease and diabetes encourage consumers to make more
healthy choices. Consumers suffering from diabetes and obesity go for
low-calorie sweeteners as these products have fewer or no calories and
therefore help control weight and maintain blood sugar levels. The development
of low sugar food for diabetic and diet-conscious consumers followed by the
high demand for diet beverages has been projected to drive the market.
Related Reports:
Acerola Extract Market Research Report
Information By Category (Organic, and Conventional), By Application (Bakery
& Confectionery, Dairy & Frozen Desserts, Beverages, Sweet & Savory
Snacks, and Dietary Supplements), And By Region (North America, Europe, Asia-Pacific,
And Rest Of The World) – Market Forecast Till 2030. - https://www.marketresearchfuture.com/reports/acerola-extract-market-5008
Dairy Alternatives Products Market Research
Report Information By Source (Soy, Almond, Coconut, Rice and Oats), By Type
(Milk, Cheese, Yoghurt and Ice Creams), By Distribution Channel (Store-Based
and Non-Store-Based), and By Region (North America, Europe, Asia-Pacific, And
Rest Of The World) – Market Forecast Till 2030 - https://www.marketresearchfuture.com/reports/dairy-alternatives-market-1627
NOTE: Our Team of Researchers are Studying Covid19 and its
Impact on Various Industry Verticals and wherever required we will be
considering Covid19 Footprints for Better Analysis of Market and Industries.
Cordially get in Touch for More Details.
Contact us:
Market
Research Future (part of Wantstats Research and Media Private Limited),
99
Hudson Street,5Th Floor, New York, New York 10013, United States of America

Comments
Post a Comment