Matcha Products Market Report, Revenue, Company Profile, Key Trend Analysis & Forecast 2030
The market for Matcha products is predicted to grow at
a CAGR of 7.50% between 2022-2030, with an estimated size of USD 3.90 billion
by 2030.
Matcha products are powders derived from processed green leaves and grown in
China and Japan. It contains high levels of antioxidants, minerals, amino
acids, and vitamins. The global matcha products market report by Market
Research Future (MRFR) contains insights on the various ups and downs on the
industry as well as trends and opportunities for the period of 2022 to 2030
(forecast period). The outbreak of the COVID-19 virus and its impact has been
discussed in the report.
Market Scope
The global Matcha Products Market Report is poised to expand at 7.3% CAGR over the
forecast period. It was valued at USD 3.2 billion in 2018. The shift from tea
to other applications such as foods, beverages, bakery items, and others can
provide scope for growth to the market. Health benefits of consumption of
matcha and huge prevalence of lifestyle diseases can bode well for the market
and drive sales. The increasing wave of health-consciousness can facilitate
market growth.
The outbreak of the COVID-19 pandemic is likely to
fuel sales of matcha products as consumers stay indoors. In addition, efforts
by customers to enhance their immunity levels can bode well for the market. Potential
of matcha to lower stress levels and improve brain functioning can lead to
procurement of matcha-based foods and beverages.
Segmentation
The global Matcha Products Market Report has been
segmented by grade and application.
By grade, the global matcha products market has been
bifurcated into ceremonial, standard, and culinary. The standard grade is
expected to gain revenues in the market due to affordable prices of its
products and its heavy consumption as compared to ceremonial.
Based on application, the global matcha products
market has been classified into beverages, sweet & savory snacks, bakery
& confectionery, dairy & frozen desserts, and others. Beverages and
bakery & confectionery applications can evoke a huge demand in the market.
The penchant of customers for trying exotic foods and a palate for new tastes
can bode well for the market till the end of the forecast period.
Regional Analysis
The global Matcha Products Market Research report has been studied with regards to
four key regions—North America, Europe, Asia Pacific (APAC), and Rest-of-the-World
(RoW).
APAC is expected to lead the global matcha products
market due to traditional use of matcha for tea in China and Japan. Huge level
of anti-oxidants can drive customers towards purchasing these items. In
addition, prevalence of diseases due to lifestyle changes will lead to huge sales
of matcha due to its health benefits. Consumption of low-calorie beverages as
well as establishment of cafes and restaurants which serve matcha products lead
to a bullish growth for the market in the region.
North America is set to grow at a rapid pace during
the forecast period due to a sizeable vegan population and inclination towards
healthy products. The move by various cafes and beverage chains attempting to
capitalize on the trend of health-consciousness has launched matcha-based
items. High awareness levels may also play a vital role in the global matcha
products market.
Competition Outlook
Mizuba Tea Co., Ippodo Tea Co., ITO EN, LTD, AIYA,
Midori Springs Ltd., Andrews & George Co Ltd, Kissa Tea GmbH, TEAJA
Organic, Matcha Maiden, and The AOI Tea Company are key players of the global matcha
products market.
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